Best Bubbly Pairings

A glass of bubbles makes any occasion feel special. Whether it's a crisp Prosecco, a rich Champagne, or an elegant Crémant, sparkling wines add energy and finesse to any meal.

Two Quick & Elegant Pairings

1. Smoked Salmon Blinis

The silky texture of smoked salmon works beautifully with the fine bubbles and bright acidity of a Crémant de Bourgogne.

What you need:

• 12 mini blinis (store-bought or homemade)
• 100g hot smoked salmon
• 100g crème fraîche
• Fresh dill & lemon zest

How to make it:

1. Top each blini with a dollop of crème fraîche and a small chunk of smoked salmon.
2. Garnish with fresh dill and lemon zest.
3. Alternatively, beat the topping ingredients together and spread onto each blini.

Pair with a chilled Crémant for the perfect appetiser.

2. Baked Brie with Honey & Almonds

Creamy, gooey baked brie paired with a glass of sparkling wine? Heaven.

What you need:

• 1 small wheel of brie
• 2 tbsp honey
• Handful of toasted sliced almonds

How to make it:

1. Preheat the oven to 180°C and place the brie on a baking tray.
2. Drizzle with honey and sprinkle with almonds.
3. Bake for 10 minutes until soft and melty.

Serve with crackers and a glass of Crémant.