Tasting Notes: Beautifully aromatic with white florals, delicate pear and apple dew drops offer an enticing nose. The palate dances seamlessly between juicy fleshy kaffir lime and honeycomb, with succulent citrus acidity providing a layer of structure and poise. Fermentation in large format oak cuve creates texture with the minerality of the site expressed.
The palate dances seamlessly between juicy fleshy kaffir lime and honeycomb
About Amisfield: Set against the backdrop of the majestic Pisa mountain range, Amisfield is one of the largest single-estate vineyards in Central Otago.
Spurred on by fond memories of childhood holidays in Central Otago, Amisfield founder John Darby was determined to master this breathtaking yet often unforgiving high country, convinced that this dramatic landscape presented the perfect environment for cool-climate viticulture.
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