Gustave Lorentz Crémant d'Alsace Brut NV

Gustave Lorentz Crémant d'Alsace Brut NV is a traditional-method sparkling from Bergheim, in the heart of Alsace.

Traditional Method | Alsace Crémant | Premium French Fizz, Great Value

Tasting Notes

On the nose, this Crémant is fine and delicate showing aromas of sliced green apple, lemon and blanched almonds. Beautifully dry and biscuity, it is crisp and bright, medium bodied with a fine bead. The perfect aperitif when served chilled.

A crisp, biscuity Alsace Crémant with the finesse of far pricier French sparkling.

Why you'll love it: it gives you proper traditional-method elegance, dry, fine-beaded and endlessly drinkable, for a fraction of Champagne money.

The Blend

A traditional Alsace blend of 42% Auxerrois, 22% Chardonnay, 21% Pinot Blanc, 9% Pinot Noir and 6% Pinot Gris, made by the same method as Champagne, with a second fermentation in the bottle that gives the wine its fine, persistent bubbles and gentle biscuity character.

About Gustave Lorentz

Founded in 1836, Maison Gustave Lorentz farms 33 hectares on the hillsides of Bergheim in the heart of Alsace, including 12.8 hectares of Grand Cru Altenberg de Bergheim and a parcel of Grand Cru Kanzlerberg. With nearly two centuries of winemaking heritage and certified organic practices, the house crafts wines of authentic Alsatian elegance and real sense of place.

Perfect with fresh oysters, smoked salmon, soft cheeses, or simply on its own as an aperitif. The fine bubbles and dry, biscuity character make it a versatile celebration pour.

Explore more bubbles in our Prosecco + Crémant collection, or call or text Laura on 021 591 500 for a personal recommendation.